Ramen




Creatively Conceived

Inspired by culinary traditions from around the world, our creativity knows no boundaries. While we’re on top of the latest food and beverage trends, our creations, even if they are “Picasso on a plate,” are approachable and familiar.
 
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DRISCOLL Cuisine & Cocktail Concepts takes in-home dining in Phoenix to a higher level of indulgence and sophistication by offering clients a unique combination of fresh, innovative cuisine and an interactive, approachable service experience they’ll remember and talk about for years to come.
 
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Professionally Executed

Our chefs, bartenders, and servers hail from award-winning, critically-acclaimed restaurants and bars in Phoenix and beyond. Passionate, poised, and professional, each has many years of experience and dedicated himself or herself to high standards of artistry, quality, and excellence in the food and beverage industry.
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Discover DRISCOLL Dry, A New Way to Drink


Changing the Game for Non-Alcoholic Beverages

Tired of bland mocktails and overpriced NA bottles? So were we.

DRISCOLL Dry is our new line of zero-proof cocktails: chef-crafted, bar-inspired, and bold enough to sip or mix. This is a new category. A better experience.

Taste-first. No sugar bombs. No compromises.
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