Who needs the stress of competing with everyone else who’s looking for a table for two on the most romantic weekend of year? Spend this Valentine’s Day with the one you love on a culinary adventure in the comfort of your own home.

DRISCOLL Cuisine & Cocktail Concepts will bring that fine-dining experience directly to you with a four-course dinner and a bottle of wine to accompany your meal. Be inspired by one of our specially designed menus and get ready for a memorable, delightful meal that will take your breath away.


(No substitutions. Vegetarian available upon request.
Valid on February 12-13 and 15-17.)

Option 1: Your Ticket to Europe
Fried Squash Blossom
Homemade ricotta cheese, lemon, garlic and Calabrian chili

Scallop Crudo
Pear gelée, micro salad, heirloom tomato cucumber and smoked salt

Roasted Cornish Game Hen
Charred stone fruit, beets, fregola, sage and cranberry jus

Wine-Poached Pear
Sweet cream gelato with honeycomb dark chocolate granola
Option 2: Flavors of East Asia
Tuna, yellowtail, and salmon with all the fixings

Shrimp and Pork Shu Mai Dumplings
Garlic, sesame, gorchugaru, lime and scallions

Sweet and Spicy Black Cod
Carrot and ginger puree and charred baby bok choy

Green Tea Ice Cream
Candied ginger and sweet cookie crumb
Option 3: Romance in the American West
Famous Green Chili Skillet Cornbread
Whipped honey butter

Broccoli and Cauliflower Gratin
Creamy sheep’s milk mornay, cheddar, and garlic

Pumpkin Chowder
Bacon, celery, and roasted pecan oil

Dr. Pepper Braised Short Ribs
Carolina gold rice grits roasted parsnips

Mixed Berry Cobbler
Brown sugar whiskey gelato
Option 4: We Will Always Have Paris
Oysters & Caviar
Blini, creme fraiche and lemon chive mignon etter

Escargot in a Shell
Garlic breadcrumbs, homemade butter and parsley

Coq Au Vin (Chicken Braised with Red Wine) for Two
Seasonal root vegetables

Créme Bruleé
Strawberry and champagne custard
Option 5: Island Getaway
Tostones (Twice Fried Plantains)
Garlic mojo sauce

Shrimp, scallop, mango and chili with homemade tortilla chips

Spicy Caribbean Mahi Mahi
Heart of palm and pineapple salad

Passionfruit Cake
Rum-soaked kiwifruit, raspberry curd, and pineapple flowers